Bakery Maintenance Technician
Company: Schwartz Brothers Restaurants
Location: Renton
Posted on: October 18, 2024
Job Description:
Description:Perform a variety of skilled and semi-skilled tasks
in the maintenance and preventive maintenance of all bakery
equipment. Completes preventive maintenance tasks as assigned by
the lead, troubleshoots and repairs as needed.
The following position responsibilities are essential functions of
the position. Successful job applicants will be able to perform
these essential functions with or without requested
accommodation.
- Working safely using proper PPE equipment
- Communication with other departments
- Order parts using generated PO numbers from Monkey Media
- Troubleshooting electrical and mechanical problems
- Delegate tasks to crew utilizing their respective skills
- Ability to monitor building and facility operations, and
implement preventive maintenance schedules
- Refrigeration. Willingness to understand standard refrigeration
systems, ability to use hand and power tools to perform standard
repairs (i.e. filters, motors, fans and belts)
- Electrical. Ability to assist with maintaining, altering and
repairing electrical equipment.
- Fabricating. Ability to perform welding and soldering as needed
in the repair, altering or replacement of equipment
- Ability to comprehend technical manuals and schematics
- Respond to daily equipment trouble, troubleshoot and
repair
- Adhere to food safety guidelines HACCP and GFSI
Requirements:
- Experience in a food manufacturing facility is preferred.
- Knowledge of Microsoft office
- Electrical and 3 phase power knowledge, welding, refrigeration
and plumbing
- Must be able to read and write English proficiently. Bi-lingual
Vietnamese or Spanish preferred, but not required
- Reliable transportation
- Physical Requirements: Standing 90% of shift, walking 75% of
shift, repetitive motion (bending, pushing, twisting, hand
movements and wrist movements), lifting and carrying up to 50 lbs.
and pushing and pulling of equipment and tool carts.
BENEFITS
- Discounted meals at Daniel's Broiler
- Paid Time Off begins at 1 hour for every 30 hours worked for
new hires
- 401(k) with company match
- Health, dental, vision insurance
- Voluntary benefits such as LTD, commuting benefits
- Flexible scheduling
- Length of service bonuses
- Team member referral program
- Opportunity for growth and development- we promote from
within!
- Free Employee Assistance Program with access to personal and
financial resources, emotional support, and legal guidance
- Opportunities to give back through organized volunteer events
with Food Lifeline
Range of Pay: $22.00-$32.00/hour
Compensation details: 22-32 Hourly Wage
PI4dde16b41453-37248-35521266
Keywords: Schwartz Brothers Restaurants, Everett , Bakery Maintenance Technician, Professions , Renton, Washington
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